Tupperware Pie Crust Recipe
Tupperware Pie Crust Recipe. Web in large tupperware bowl (with tight fitting lid). Tupperware 1 (rounded) cup flour 1/8 teaspoon salt 1/2 cup shortening 1/4 cup ice water in a medium mixing bowl with a tight fitting.
Web makes 2 9″ pie shells. Step 3, in dressing shaker (or tightly covered container) shake egg, vinegar. Web tupperware bowl pie crust.
In A Large Mixing Bowl, Cream Together 1/2 Cup Butter Or Margarine And White Sugar.
My favorite flaky, delicious buttermilk pie crust (made with a food. I usually shake this up in a gladware container or something similar. In a separate bowl, mix.
1 Week Ago Ohsnapcupcakes.com Show Details.
List of ingredients 1 cup flour (heaping) 1/8 tsp. Web to make cookie crusts: Web tupperware bowl pie crust.
1 Cup Shortening (Crisco) 1/2 Cup Cold Water.
Web step 1, shake in bowl until coarse in texture. Put flour and salt into fix n mix bowl or large thatsa bowl (large bowl with seal)cut crisco into flour using. Step 3, in dressing shaker (or tightly covered container) shake egg, vinegar.
Salt 1/2 Cup Crisco 1/4 Cup Ice Water.
Web in large tupperware bowl (with tight fitting lid). Tupperware 1 (rounded) cup flour 1/8 teaspoon salt 1/2 cup shortening 1/4 cup ice water in a medium mixing bowl with a tight fitting. Web makes 2 9″ pie shells.
Divide Dough Into 1/2, Roll Out For Pies.
Shake approximately 3 or 4 minutes, or until ingredients look like large peas. ½ cup desired canned pie filling, roughly chopped if containing large piece such as apple. Add egg, evaporated milk, and vanilla.
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